Our Branch is pleased to announce that we will be commencing a Friday Night Dinner on September 11, 2020 from 6 - 7 PM.

To ensure the safety and well being of our Members and Guest, each plated meal will be served directly to your table. Tickets are available at the Clubhouse and must be purchased by 7 PM on Wednesdays.

September 11, 2020 $17/dinner

• BBQ Pork Ribs with Potato Salad, Taber Corn & Dinner Roll

September 18, 2020 $17/dinner

• Roast Beef with Mashed Potatoes and Gravy, California Vegetable & Dinner Roll

September 25, 2020 $15/dinner

• Spaghetti with Meat Sauce, Caesar Salad & Garlic Toast

October 2, 2020 $17/dinner

• Half Roasted Chicken with Rosemary Roasted Baby Potatoes, California Vegetables & Dinner Roll

Our Clubhouse is open 2 PM to 7 PM Monday thru Saturday, please note we are closed on most statutory holidays. Volunteers are needed to ensure the success and sustainability of our Branch events. If you would like to volunteer or have any question, please feel free to contact us @ 780-639-3579 or 211_mgr@telus.net.